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Ton-no

Ton-no

Regular price
$15.95
Sale price
$15.95
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The name ton-no is a play on the Italian word for tuna. This is braised pork, preserved in olive oil with black pepper, bay and cinnamon leaves, as one would a high end tuna filet and is derived from an ancient Tuscan technique. Put on top of a salad, on a sandwich or eat straight from the jar. 6oz jars.