From Arnaud in Provence. This tapenade made with green olives, anchovies, and capers is fantastic on a cracker alongside some cheese. You can also use it as a base for a sauce. 7oz.
From Arnaud in Provence. This tapenade made with green olives, anchovies, and capers is fantastic on a cracker alongside some cheese. You can also use it as a base for a sauce. 7oz.