Pasta from Pastificio Gentile in Gragnano, Campania. Calameretti are the shape of little calamari (for which they are named). Very versatile, great for seafood stews and pasta fagioli, or a simple pasta al pomodoro.
Pasta from Pastificio Gentile in Gragnano, Campania. Calameretti are the shape of little calamari (for which they are named). Very versatile, great for seafood stews and pasta fagioli, or a simple pasta al pomodoro.