We will be CLOSED Thursday (5/5), and are operating with shortened hours over the weekend. Friday (5/6) & Satuday (5/7) 11-5, and Sunday (5/8) 11-4.

Catering

We offer a select menu of prepared items available for 'pick-up' catering.  We make everything from scratch per order, and buy vegetables from local farmers as needed so that we can offer you the freshest, most flavorful dishes. 

**Please call ahead (a minimum of a couple of days) to reserve.**

 

Menu

Tagliere di Formaggi

A selection of three cheeses, accompaniments and crackers.

Serves 4-6. $60

 

 Tagliere di Salumi

A selection of three types of our house made salumi, accompaniments and crackers.

Serves 4-6. $60

 

Tagliere di Salumi & Formaggi

A selection of two cheeses and two varieties of our house made salumi, accaccompaniments and crackers. 

Serves 4-6. $80

 

Antipasti

Assorted antipasti, such as sott'oli, sott'aceti, olives, and marinated vegetables.

Serves 4-6 $50

 

Panino Platter

House made ciabatte with seasonal fillings.

Serves 6 $72

**please let us know if you would like meat, veg or a mix of the two**

 

Seasonal Vegetables

Roasted or grilled seasonal vegetables. Simply dressed.

Serves 4-6 $50

 

Focaccia

House-made focaccia. 

6-10 slices // depending  on how you cut it.

Plain (herbs & salt) $20

With toppings $30

 

Lasagna

Serves 4-6

Classic // bolognese, besciamella $45

Seasonal Vegetables, besciamella $40

 

Tuscan Style Pork Ribs

Slow cooked ribs, with rosemary oil to drizzle.

2 racks serve 4-6 $48

 

**If you are interested in a custom menu or a larger event, please inquire.**